Sunday: | 02:00am to 11:00am |
Monday: | 02:00am to 11:00am |
Tuesday: | 02:00am to 11:00am |
Wednesday: | 02:00am to 11:00am |
Thursday: | 02:00am to 11:00am |
Friday: | 02:30am to 11:00am |
Saturday: | 02:30am to 11:00am |
W2237 DOYLESTOWN RD
3350 Main Street
3299 State Highway 13
173 E Main St
10 Commerce St Ste A
109 N Main St
Chicken Bonerz (3)
De-boned chicken wings tossed in Inferno or Buffalo sauce topped with slaw and bleu cheese crumbles on pretzel rolls. Topped with ranch or bleu cheese dressing
$9.75 |
MTP Primers (4)
Mini prime rib sandwiches topped with Horsey sauce and au jus for dipping on pretzel rolls
$13.25 |
Chicken Wings and Celery
Tossed in Inferno, Buffalo or Sweet Chili sauce with ranch or bleu cheese dressing
$10.75 |
Chicken Salad Stuffed Avocado
House-made chicken salad stuffed into a halfed avocado served with club crackers and seasonal fruit
$10.75 |
Irish Pub Potato Nachos
Lightly breaded potatoes served with corn pico de gallo, cheddar cheese, black olives, scallions, and drizzled with sour cream
$9.50 |
Cheese Curds
$8.50 |
Handmade Mozzarella Sticks
$8.50 |
Jalapeño Poppers
Served with Chipotle raspberry jam
$8.50 |
Jumbo Chicken Tenders
$8.25 |
Sweet & Spicy Chicken Bites
$8.00 |
Breaded Mushrooms
$7.50 |
Onion Rings
$7.50 |
Buffalo
House-made Inferno
BBQ
Sweet Chili
Whole Grain Mustard
House-Made Chipotle Aioli
House-Made Horsey
Marinara
House-Made Ranch
House-Made Bleu Cheese
House-Made Basil Vinaigrette
Honey Mustard
Düsseldorf Mustard
French
Thousand Island
Italian
Add grilled or crispy chicken to any salad for $4
House Salad
Mixed greens, house-made croutons and diced tomatoes, topped with Parmesan cheese
Small | $6.25 |
Large | $9.25 |
Taco Salad
Crisp lettuce, corn pico de gallo, cheddar cheese, black olives topped with tortilla strips, drizzled with chipotle aioli
$11.00 |
Chef's Salad
Shredded Napa cabbage mixed with crisp lettuce, smoked turkey breast, shredded cheddar cheese, bacon and a hard-boiled egg
$11.75 |
Mediterranean Salad
Mixed greens, sliced onions, black olives and crumbled bleu cheese
$11.00 |
Buffalo Bleu Avocado Salad
Crisp lettuce, avocado, cucumber, tomato and crumbly bleu cheese. Try with grilled Buffalo or Inferno chicken!
$11.75 |
Stuffed Tomato
With tuna or chicken salad. House-made tuna or chicken salad served in a flowered tomato along side seasonal fruit
$10.00 |
All wraps served with your choice of side
Chicken Lettuce Wraps (3)
Crispy chicken topped with avocado, crumbled bleu, tossed in Inferno, Buffalo or Sweet Chili. Drizzled with ranch or bleu cheese dressing
$9.95 |
Buffalo Chicken Wrap
Grilled or crispy chicken, lettuce, cucumber tossed in our Buffalo sauce, rolled in a warm garden vegetable wrap. Served with a side of ranch or bleu cheese dressing
$9.25 |
Italian Grilled Chicken Wrap
Italian grilled chicken breast, shredded Parmesan cheese, black olives and mixed greens tossed with our Basil Olive Oil Vinaigrette, rolled in a warm garden vegetable wrap
$9.25 |
Club Wrap
Smoked turkey, bacon, lettuce, tomato, shredded cheddar and ranch dressing, rolled in a warm garden vegetable wrap
$9.25 |
Pasta Salad
$3.25 |
Tossed Greens (Basil Vinaigrette)
$3.25 |
Potato Salad
$3.25 |
Cottage Cheese
$2.75 |
Slaw
$2.75 |
Fresh Fruit
$3.75 |
Sweet Potato Fries
$3.75 |
French Fries
$3.25 |
Waffle Fries
$3.50 |
Onion Rings
$3.50 |
Build your own burgers available. Priced accordingly. All burgers served with your choice of side, on a seeded Brioche bun or Pretzel roll (Vegetarian) Beyond Meat® $4
Deluxe Bacon Burger*
1/3 lb. burger topped with cheddar cheese, bacon, lettuce, tomato, and raw red onion
$10.75 |
Mushroom Swiss Burger*
1/3 lb. burger topped with sautéed mushrooms and Swiss cheese
$10.50 |
Provoslaw Burger*
1/3 lb. burger topped with provolone cheese, slaw and Düsseldorf mustard
$10.75 |
Border Burger*
1/3 lb. burger topped with jalapeño peppers, pepper jack cheese, corn pico de gallo and chipotle aioli
$10.50 |
Patty Melt*
1/3 lb. burger served on pumpernickel and sourdough bread with sautéed onions, Swiss and cheddar cheese
$10.50 |
Normandy or Popper Burger*
1/3 lb. burger topped with cream cheese, black olives or jalapeños and bacon, served on our pretzel roll
$11.50 |
Smokehouse Burger*
1/3 lb. burger topped with smoked ham, sautéed onions, jalapeños, Swiss cheese and Sweet Baby Ray's® BBQ sauce
$12.50 |
Served with your choice of side on a Colonial Bakery roll
Chili Dog
A quarter-pound grilled hot dog topped with our famous MTP chili and shredded cheddar cheese
$9.95 |
Chicago Dog
A quarter-pound grilled hot dog topped with tomatoes, raw onions, pickle spear, shredded cheddar cheese and Düsseldorf mustard
$9.95 |
Denver Bratwurst
A juicy Wisconsin brat with cream cheese, jalapeños, sautéed onions and chipotle aioli
$9.95 |
Wisco Bratwurst
One juicy brat loaded with steamed Spotted Cow® Sauerkraut, raw onions and yellow mustard
$9.00 |
Served with your choice of side
Prime Rib Sandwich
Thinly sliced prime rib piled high on our toasted soft pretzel roll with a creamy house-made Horsey sauce and a side of au jus for dipping
$14.75 |
Philly Prime Rib
Thinly shaved prime rib piled with sautéed onions, green peppers and provolone cheese on a hoagie
$14.75 |
Baja Philly
Thinly shaved prime rib topped with corn pico de gallo, avocado, Pepper Jack and chipotle aioli on a hoagie
$16.25 |
All sandwiches served with your choice of side
Half Deli Sandwich & Cup of Soup
Choose your favorite deli sandwich and we'll halve it and pair it with a cup of soup. No side. Upcharge for specialty sandwiches listed below, prime, corned beef brisket and Chili
$10.25 |
Brisket BBQ
Corned beef brisket, sautéed onions, mushrooms, Swiss, cheddar cheese, and Horsey sauce on pumpernickel and sourdough bread
$10.75 |
ABLT Supreme
Five thick slices of bacon, avocado, ranch dressing, lettuce, tomato and cheddar cheese on toasted multi-grain bread
$10.50 |
Lakeside Reuben
Corned beef brisket steamed with SpottedCow® sauerkraut, Swiss cheese, Thousand Island dressing on pumpernickel
$10.50 |
Turkey Californian
Mesquite smoked turkey with slaw, provolone cheese and Basil Olive Oil Vinaigrette on sourdough
$10.25 |
Walleye Sandwich
A crisp filet of our hand-breaded walleye, mixed greens and a side of tarter sauce on a toasted hoagie
$15.25 |
Loaded Gyro
Thinly sliced gyro meat, tzatziki sauce, tomato, cucumbers, red onions and bell peppers piled onto a warm pita
$9.75 |
Sandwiches served with your choice of side
Deluxe Bacon Chicken
A grilled chicken breast topped with cheddar, bacon, lettuce, tomato and mayo
$10.50 |
Inferno Avocado Chicken
A spicy, marinated, grilled chicken breast topped with avocado and pepper jack cheese. Try with house-made bleu cheese dressing
$10.75 |
Chicken Cordon Bleu
A grilled chicken breast topped with ham and Swiss cheese, drizzled with house-made bleu cheese dressing
$10.95 |
Sandwiches served with your choice of side
Stuffed Grilled 4 Cheese
A triple decker grilled cheese stuffed with corn pico de gallo, pepper jack, Swiss, cheddar, provolone cheese and avocado on sourdough
$9.25 |
Porta-Bleu Sandwich
A marinated, sautéed portabella mushroom cap topped with sautéed onions, sautéed artichoke hearts and crumbled bleu cheese served on a bakery roll
$9.75 |
Veggie Melt
Sautéed spinach, onions, green peppers, tomatoes, mushrooms and provolone cheese served on a bakery hoagie
$9.50 |
Portabella Fajitas (3)
Blackened, sautéed portabella mushroom cap, red onion and green peppers on a bed of spinach, drizzled with our mango sriracha sauce on three flour tortillas
$10.50 |
Beyond Meat® Burger
Plant -based burger that looks, cooks, and satisfies like beef. No GMOs, soy, or gluten. Served with lettuce, raw onion, tomato, cheddar cheese on a Brioché bun. Vegan version available for additional charge
$10.75 |
$11.25. Deli sandwiches are served either hot or cold, topped with lettuce and tomato and your choice of side
Breads
Sourdough; Multi-Grain; Pumpernickel; Gluten Free
Meats
House-made Chicken Salad; House-made Tuna Salad; Mesquite Smoked Turkey; Honey Ham; Corned Beef Brisket $1 Upcharge; Prime Rib $2 Upcharge
Wisconsin Cheese
Cheddar; Swiss; Provolone; Pepper Jack; Crumbled Bleu; Vegan
Lemon Pepper Grilled Cod
Flour-dusted lemon pepper grilled Icelandic cod served with slaw, garlic toast, tarter sauce, a lemon wedge and your choice of side. Lunch (11am - 3pm) 2 pieces, Dinner (3pm - 9pm) 3 pieces
Dinner | $16.95 |
Lunch | $14.95 |
Sandwich | $12.95 |
Beer Battered Cod
New Glarus Spotted Cow® beer battered Icelandic cod served with slaw, garlic toast, tarter sauce, a lemon wedge and your choice of side. Lunch (11am - 3pm) 2 pieces, Dinner (3pm - 9pm) 3 pieces
Dinner | $16.95 |
Lunch | $14.95 |
Sandwich | $12.95 |
Battered Shrimp
A half-pound of batter dipped shrimp served with slaw, garlic toast, cocktail sauce, a lemon wedge and your choice of side
$16.95 |
Coconut Shrimp
A half-pound of coconut-breaded shrimp served with slaw, garlic toast, mango marmalade sauce, a lemon wedge and your choice of side
$16.95 |
Crab Cakes
Chef Jesse Matz' Lump Crab Cakes served on a bed of mixed greens with slaw, chipotle aioli, a lemon wedge and your choice of side
Appetizer | $15.25 |
1 Cake | $16.95 |
2 Cakes | $20.95 |
Sandwich | $16.95 |
Walleye
Hand-breaded walleye, fried and served with slaw, garlic toast, tarter sauce, a lemon wedge and your choice of side
1 Piece | $18.25 |
2 Piece | $23.25 |
Sandwich | $18.25 |
Clam Chowder
Cup | $5.00 |
Bowl | $7.00 |
French Onion
Cup | $5.00 |
Bowl | $7.00 |
Most entrees include slaw, garlic toast and one side
Soup
Salad
Potato
Kid's Fish Fry
One piece of beer battered Icelandic cod served with French fries
$8.95 |